Salmon in Parchment

Posted by Sandy Gluck

You’ll be surprised at how little effort it takes to make an elegant meal. I like to present guests with their own individual packets of fish -- it makes them feel like they’re dining at a fine restaurant. Some quick-cooking couscous and crisp-steamed asparagus -- that’s fine dining. Don’t care for salmon? Try this with cod or halibut.

Do you have a surprisingly elegant meal you like to prepare?

PREP: 20 minutes
TOTAL: 40 minutes

SEE THE RECIPE:
Salmon in Parchment

SERVE WITH:
Best Couscous
Steamed Asparagus