Steak Quesadillas

Posted by Regan Burns

On busy nights, I love fast quesadillas filled with warm, melty cheese. But tonight, I'm beefing up my basic recipe with seasoned steak and a quick, zippy black-bean salsa. Plus, everything will be on the table at the same time with a "How did I never think of this before?" Tip: Bake all the quesadillas in the oven, rather than making them one at a time in a skillet.

Do you have any time-saving cooking tips?

PREP: 45 minutes
TOTAL: 45 minutes

SEE THE RECIPE:
Steak Quesadillas

SERVE WITH:
Romaine Salad with Corn and Pepitas

Comments

[Hardboiledegg]

Time saving tips well i have just returned from camping on the Gulf of mexico at a beautiful Florida state park. We purchased firewood to have a fire to chase away the bugs and I decided to wrap up the potatoes I brought along and bake them in the coals Okay --I baked up several potatoes to serve the following morning as breakfast hash browns. I only brought along olive oil and that worked well instead of butter or canola oil. I do believe this was multi tasking enjoying a camp fire and preparing a meal . Incidentally reading David Sadaris essays at the campfire became a nitely ritual as we laughed so much.