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Posted by Emma Feigenbaum
I've been craving a lot of comfort foods now that the weather is getting chilly. I just want to snuggle up and eat the foods that my mom made me when I was a kid. Country-fried steak was always a hit in my house.
PREP: 35 minutes
TOTAL: 35 minutes
SEE THE RECIPE:
Country-Fried Steak with Green Beans and Rice
What food do you take comfort in?
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Emma! THANK YOU FOR THIS! As a Texan, this has always been my #1 comfort food but I rarely make it at home. In fact, I can't really remember the last time I made it at home. But I'm certainly going to make this recipe this weekend because it just looks absolutely perfect.
Thanks for the delicious idea and recipe!
Posted by: matt | October 10, 2008 at 12:55 PM
Hello to Alison! Thanks for leaving a comment at my site and letting me know about this blog! Another great resource!
Posted by: Jody | October 10, 2008 at 01:16 PM